Tuesday, July 19, 2011

How to Dry Foods Book

How to Dry Foods Book Review



How to Dry Foods Book Feature

  • Everything you need to know about drying foods
  • Soft cover, 160 pages
Everything you need to know about drying foods is included in this 160 page soft cover book. Lots of recipes, hints, and tips. Includes sections on fruit, fruit leathers, vegetables, herbs & spices, nuts & seeds, meat, and fish. Also covers the history, methods, and equipment for drying.


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